Selva Cocktail Bar has been characterized, since its opening, by the striking proposal of its cocktails, always taking into account the environment: Oaxaca, where not only gastronomy and mezcal stands out. This place also offers the curing, the healing, the therapeutic through the plants, barks, fruits and roots.

Served in stimulating presentations, the drinks that Selva includes in its new menu are identified by medicinal, balsamic, calming and healing attributes.

Energetic

A calenda of fermentation , invigorating, lactic, floral. Pulquero agaves are quiet titans with an ancient power called Pulque.

Low ABV / Floral / Fresh

  • Pulque
  • St-Germain
  • Passion fruit

160

Relaxing

A ceremony cocktail, elegant, layered, savoury. Herbal and ritual like a Temazcal with a hint of Chile de agua from the central Valley of Oaxaca.

Complex / Herbal / Dry

  • Sake Nami
  • Monkey 47
  • Green Zapotec
  • Hoja Santa Tincture

190

Appetizer

A botanical bouquet. Find your way through the Labyrinth of herbs. Fresh Green Sipper

herbal / fresh
Pre-Dinner / Conversation Sparkler

  • Tequila Altos
  • Celery cordial
  • Vermouth infused with
  • Cilantro Criolllo
  • Cointreau
  • Fino

175

Probiotic

A false Tepache, probiotic with Ron Paranubes, a cane juice Rum wild fermented in the cloudy forest of the Oaxacan Sierra Mazateca. Rich in flavour, savoury, poetic like floating on top of sugar cane clouds.

Aperitif
All day companion

  • Paranubes Rum
  • Kombucha
  • Grapefruit Liquor
  • Lemon
  • Nanche pulp
  • Angostura
  • Orange bitter

175

Antioxidant

A vegetal and umami concoction where chile tusta blends elegantly with the reduction of IPA. Spicy, Citric, Rich in Vitamin C.

Savoury / Fresh

  • Mezcal Los Danzantes Joven Espadín
  • IPA beer reduction
  • Olives brine
  • Lemon
  • Tusta chile

170

Balsamic
Mentholated, umami, complex. An explosion of flavours that combines a saline gin, Fino, a fortified wine from Jerez, the result of a biological aging under a veil of flower, Branca Menta and a touch of nori seaweed that brings together the bitter flavors of this drink with a salty detail. Served with an avocado seed aromatic / umami later evening / night
  • Gin Botanist
  • Fino
  • Branca Mint
  • Lavender Bitter

175

Antibiotic

Antibiotico is a Penicillin. A rich fluffy sour, uplifting cocktail. We like the citric side of Caguamita and therefor we mix it with honey, polen and ginger. Because why not?

citric / fresh

  • Glenlivet whiskey
  • Lemon
  • Beer foam
  • Ginger
  • Pollen

170

SMOOTH

A yellow elixir suspended between the copal smell and the elegant touch of chamomile. Relaxing meditative and smokey

Relaxing / Meditative
Late Night / Night

  • Mezcal Los Danzantes Reposado infused with Chamomile
  • Agave Honey
  • Chile Liquor Pasilla Mixe
  • Copal Cloud

170

Digestive

Calabria in a Highball. Digestive, slightly bitter, funky, aperitif.
Drinking this cocktail is like driving through rugged mountains, old-fashioned villages and breathtaking coastline, motherhood of Bergamot.

low abv / fresh
Pre-Dinner / Sunset companion

  • Punt-e-Mes
  • Amaro del Capo
  • Dubonnet
  • Tonica Sagrada Melissa
  • Top Sparkling
  • Bergamot Bitter
  • Pinch of Licorice Salt

180

- SELVA'S CLASSICS -

Selva 2O2O menu is an imaginary journey across Oaxaca markets, their flavors, their products and their unique characters.

SELVA

Rainforest in a glass. Green and energetic for the whole day.

  • mezcal los danzantes joven
  • lemon
  • agave honey
  • Chile poblano liquor
  • quesillo and basil
  • juniper bitters

160

OCOTLÁN

Forget what your senses tell you and conjure up something truly out of the ordinary.
The diversity and abundance of products in the Ocotlán market is overwhelming …

  • MEZCAL STILL PROOF
  • Carpano DRY
  • ST GERMAIN
  • SPAGUETTI DE NOPAL TATEMADO

180

TLAXIACO

Stratified, complex and elusive, lose your map and let us guide you.
Every Saturday, locals line up at La Parroquia, an 1865 apothecary’s shop that prepares ancestral elixirs …

  • BRUJA DE AGUA #1
  • VERMUTH ANTICA FORMULA
  • AMONTILLADO
  • ABSENTA
  • SAL DE REGALIS Y CACAO

180

OAXACA GIMLET

A cabriolet trip to the Yucatan. Citrus with a dry touch

  • GIN KATUN
  • CORDIAL DE CITRICO
  • PIEL DE LIMON

160

MOLEGRONI
  • DANZANTES JOVEN ESPADIN
  • CYNAR
  • CREMA DE CASSIS
  • CHINA CHINA
  • BITTERS DE MOLE NEGRO

180

TUXEDO DE LA CASA
  • GIN KATUN
  • DOLIN DRY
  • LUXARDO
  • ABSInTHe
  • ANGoSTURA
  • BITTERS HOJA SANTA

175

- MEZCAL -

OF THE HOUSE

ALIPÚS

ALIPÚS SAN ANDRÉS
ALIPÚS SAN BALTAZAR
ALIPÚS SAN JUAN
ALIPÚS SANTA ANA
ALIPÚS SAN LUIS

115

ALIPÚS SAN MIGUEL

TÍO FÉLIX
TÍO LEONARDO
TÍO JESÚS

145

LOS DANZANTES

JOVEN
REPOSADO
AÑEJO
TOBALÁ
PECHUGA
SIERRA NEGRA
ARROQUEÑO

125
145
210
225
225
225
225

SPECIAL EDITION

ALIPUS XX ANIVERSARIO

ALIPÚS SAN ANDRÉS
ALIPÚS SAN BALTAZAR
ALIPÚS SAN JUAN
ALIPÚS SANTA ANA
ALIPÚS San Luis

160

INVITADOS

BORROSO
TOBASICHE


140

MEZCAL VAGO
Ensamble mexicano/cuixe
barro negro


140

180

REY CAMPERO
JABALÍ


140

FaneKantsini
Coyote
Chato 


195
195

Lalocura
SAN MARTINERO
Tobasiche
Tepeztate

 


170
260
280

MEZCAL CUISH
CUISH
agave Belato


215
230

REAL MINERO
LARGO


215

El jolgorio
TEPEZTATE


280

- DESTILLATES -

M E X I C A N O S

SIERRA NORTE
AMARILLO
BLANCO
NEGRO

GINEBRA ARMÓNICO
GINEBRA KATÚN
ANTOLOGIN
1533 VODKA
MK RON ORGÁNICO
MK RON ORGÁNICO 3 AÑOS
Ron Mk 8 años
Ron Mk 10 año
RON PARANUBES
SOTOL FLOR DEL DESIERTO
BRUJA DE AGUA


140
130
130

215
190
180
130
120
170
180
240
110
185
160

T E Q U I L A

DON JULIO
BLANCO
REPOSADO
AÑEJO
70

Casa Dragones blanco
Altos Plata
Altos Reposado


130

150
170
200

320
140
155

BRANDY & COGNAC

TORRES XV
TORRES XX
MARTELL VSOP
HENNESSY VSOP

120
215
215
245

W H I S K Y

BUCHANAN’S 18
BUCHANAN’S MASTERS
GLENFIDDICH
MACALLAN AMBER
J.W BLUE LABEL
J.W BLACK LABEL
WILD TURKEY BOURBON
BULLEIT BOURBON
WILD TURKEY RYE

310
240
245
270
650
240
110
145
110

V O D K A

KETEL 1
GREY GOOSE
BELVEDERE

125
175
195

G I N E B R A

Citadelle
BEEFEATER

BEEFEATER 24
BOMBAY SAPPHIRE
HENDRICKS
MONKEY 47
BOTANIST

180
140
190
160
200
250
200

AMAROS

Amaro del Capo
Amaro Formidable

Braulio
Vecchino Amaro del Capo
Virgilio

180
180
180
180

180

- BEERS, WINES
& DRINKS-

ARTESANAL BEER

Our craft beer selection includes a variety of different Oaxacan breweries. 

Ask your bartender for our recommendations.

120

WINE

Our wine selection is constantly evolving, exploring the wide offer of flavours that the Mexican harvest provides.

Ask your bartender for our recommendations.

PULQUE

PULQUE NOCHIXTLÁN

80

Non Alcoholic Beverages

hibiscus water
orange juice
lemonade
sparkling water
agua de piedra
zegacola
Non-alcoholic cocktail

30
35
35
35
80
35
95

- SNACKS -

Homemade jocoque with peppermint honey and roasted vegetables bathed in butter.

105

Green shrimp aguachile and salt-cured fish from the Mixteca with jicama and roasted avocado.

155

Rockot ceviche with pickled beets, wasabi powder and costeño chili sauce with ginger.

155

Hoja Santa stuffed with artisan cheese, goat cheese and miltomate sauce with meco chili.

155